Springmount Black Garlic

They grow great garlic out Springmount way, between Daylesford and Creswick, and the team at Springmount Fine Foods know how to turn it into delicious black garlic. It is a slow process of heat and humidity that transforms garlic into a dark, sweet and delicious product perfect to add to dishes for complexity and flavour. This 100ml black garlic drizzle allows you to add this umami rich flavour to meat, vegetable and other savoury dishes. We like to think of it as a vegan flavour enhancer and use it drizzled over baked veg and use a spoon in our soups and braised dishes to add extra flavour. It is so good.